Recipe details
Snacks & Appetizers
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Apple Leather
3h 20min
8 servings
Cook this dish
Apple Leather is a delicious, chewy, and naturally sweet snack made from pureed apples and a hint of cinnamon. This healthy treat is perfect for kids and adults alike, offering a great way to enjoy the flavors of fresh apples in a fun and portable form. It's an excellent snack for on-the-go, lunchboxes, or anytime you crave something sweet without added sugars.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
2 g
10 g
Allergen Content
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Ingredients
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Steps
Read instructions and get ready to cook
Preheat Oven
Preheat your oven to the lowest setting, around 170°F (75°C) if possible. Line a baking sheet with parchment paper.
Prepare the Apples
Wash, core, and chop 4 whole apples. There's no need to peel them unless you prefer to.
Cook the Apples
Place the chopped apples in a saucepan with a splash of water. Cover and cook over medium heat for 10-15 minutes, or until the apples are soft.
Puree the Apples
Transfer the cooked apples to a blender. Add 1 teaspoon of cinnamon and blend until smooth.
Spread the Puree
Pour the apple puree onto the prepared baking sheet. Spread it out evenly with a spatula to about 1/4 inch thickness.
Bake
Bake in the preheated oven for 2-3 hours, or until the apple leather is dry but still pliable. The time may vary depending on the oven and thickness of the puree.
Cool and Cut
Allow the apple leather to cool completely. Peel it off the parchment paper, then cut it into strips with scissors or a knife.
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