Recipe details
Desserts
Share
Christmas Tree Chocolate Brownies
50min
12 servings
Cook this dish
These Christmas Tree Chocolate Brownies are a festive and indulgent treat perfect for holiday gatherings. Rich, fudgy brownies are cut into triangles and arranged to form a Christmas tree shape, then decorated with chocolate icing to resemble tree branches. This creative dessert not only tastes delicious but also serves as an eye-catching centerpiece for your holiday table. It's a fun and easy way to bring Christmas cheer to your dessert spread.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
2 g
22 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Eggs
Milk
Wheat
Ingredients
Choose ‘+’ button to add missing ingredients to your grocery list
0
Steps
Read instructions and get ready to cook
Preheat oven
Preheat the oven to 350°F (175°C). Line a 9x13 inch baking pan with parchment paper.
Melt butter and chocolate
In a microwave-safe bowl, melt butter and 1/2 cup of chocolate chips. Stir until smooth.
Mix wet ingredients
In a large bowl, whisk together melted chocolate mixture, sugar, eggs, and vanilla extract.
Add dry ingredients
Sift flour, cocoa powder, and salt into the wet ingredients. Mix until just combined.
Add remaining chocolate chips
Fold in the remaining chocolate chips.
Bake brownies
Pour batter into the prepared pan and bake for 25-30 minutes, until a toothpick comes out with a few moist crumbs.
Cool brownies
Allow brownies to cool completely in the pan.
Cut into triangles
Once cooled, cut brownies into triangles of various sizes.
Arrange tree
On a large serving platter, arrange brownie triangles in the shape of a Christmas tree.
Prepare icing
Melt remaining chocolate chips and drizzle over the brownie tree to resemble branches.
Serve
Allow icing to set before serving.
Ratings
0
Comments (0)
No ratings or reviews yet.