Recipe details
Snacks & Appetizers
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Crab Bites
35min
4 servings
Cook this dish
Crab Bites are a delightful and elegant appetizer perfect for any gathering or special occasion. These bite-sized treats feature succulent crab meat mixed with a blend of seasonings and breadcrumbs, then baked until golden and crispy. They're a crowd-pleaser that offers a taste of luxury without the fuss, making them an ideal choice for impressing your guests.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
1 g
1 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Eggs
Shellfish
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Ingredients
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Steps
Read instructions and get ready to cook
Preheat Oven
Preheat your oven to 375°F (190°C).
Prepare Ingredients
Finely chop the green onions and mince the garlic clove.
Mix Crab Mixture
In a bowl, combine the crab meat, softened cream cheese, chopped green onions, minced garlic, beaten egg, half of the panko breadcrumbs, lemon juice, salt, black pepper, and paprika. Mix until well combined.
Form Crab Bites
Shape the crab mixture into small, bite-sized balls. Roll each ball in the remaining panko breadcrumbs to coat evenly.
Bake
Place the crab bites on a baking sheet lined with parchment paper. Bake in the preheated oven for 15 minutes, or until golden and crispy.
Serve
Let the Crab Bites cool slightly before serving. Enjoy these savory and crispy appetizers with your favorite dipping sauce.
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