Back arrow Recipe details
search icon
Breakfast
share icon Share

Creamy Mango Smoothie

time icon

10min

servings icon

2 servings

0

1 Reviews
cook this dish Cook this dish

This luscious Mango Smoothie is a perfect blend of sweet, ripe mangoes, creamy yogurt, and a hint of vanilla. Packed with vitamins, minerals, and probiotics, this smoothie is a delicious way to start your day or enjoy as a refreshing snack. Its tropical flavor and velvety texture will transport your taste buds to a sun-kissed paradise. Enjoy this smoothie as a nutritious and satisfying treat any time of the day.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
3 g
32 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Ingredients

Choose ‘+’ button to add missing ingredients to your grocery list

Steps

Read instructions and get ready to cook

1
Prepare the mango

Peel the mango and cut the flesh away from the pit. Cut the mango flesh into chunks.

2
Combine ingredients

In a blender, combine the mango chunks, Greek yogurt, vanilla extract, honey, ice cubes, and milk.

3
Blend the smoothie

Blend the ingredients on high speed until smooth and creamy, about 1-2 minutes. If needed, stop the blender and scrape down the sides with a spatula to ensure even blending.

4
Adjust consistency (optional)

If the smoothie is too thick, add more milk, 1 tablespoon at a time, until desired consistency is reached. If the smoothie is too thin, add more ice cubes or frozen mango chunks.

5
Serve

Pour the mango smoothie into two glasses and serve immediately. Enjoy the creamy and refreshing tropical treat.

Ratings
0
Comments (0)
Recipe image