Recipe details
Snacks & Appetizers
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Crispy Tofu Bites
40min
4 servings
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These Crispy Tofu Bites are a delicious and healthy snack or appetizer. Made with firm tofu and a blend of savory spices, they're baked to perfection to achieve a crispy exterior with a soft, flavorful interior. Perfect for dipping or enjoying on their own, these bites are sure to be a hit with everyone.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
1 g
0 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Soy
Ingredients
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Steps
Read instructions and get ready to cook
Press Tofu
Remove tofu from packaging and press it between paper towels to remove excess moisture. Let it sit for 10 minutes.
Preheat Oven
Step2Description: Preheat your oven to 400°F (200°C).
Cut Tofu
Cut the pressed tofu into bite-sized cubes.
Season Tofu
In a bowl, combine tofu cubes with cornstarch, olive oil, soy sauce, garlic powder, paprika, salt, and black pepper. Toss gently until tofu is evenly coated.
Arrange Tofu
Place the seasoned tofu cubes on a baking sheet lined with parchment paper, ensuring they are not touching each other.
Bake
Bake in the preheated oven for 25 minutes, flipping halfway through, until the tofu bites are golden and crispy.
Serve
Remove from oven and let cool slightly before serving. Enjoy your crispy tofu bites!
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