Snacks & Appetizers
Ham & Cheese Twists
35min
12 servings
Ham & Cheese Twists are a delightful savory pastry that combines the classic flavors of ham and cheese in a fun, twisted shape. These golden, flaky twists are perfect as an appetizer, snack, or even a light meal. Made with puff pastry for ease and maximum crispiness, they're filled with smoky ham and melty cheese, then baked to perfection. The result is a crowd-pleasing treat that's both visually appealing and irresistibly tasty. Ideal for parties, picnics, or as an after-school snack, these Ham & Cheese Twists are sure to become a favorite in your recipe collection.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
0 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:

Eggs

Milk

Wheat
Ingredients
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Steps
Read instructions and get ready to cook
Preheat oven
Preheat the oven to 400°F (200°C). Line two baking sheets with parchment paper.
Prepare pastry
On a lightly floured surface, unfold puff pastry sheets.
Spread mustard
Spread a thin layer of Dijon mustard on each pastry sheet.
Layer ham
Arrange slices of deli ham evenly over the mustard on each sheet.
Add cheese
Sprinkle shredded cheddar cheese over the ham.
Season
Sprinkle black pepper and dried thyme over the cheese.
Cut strips
Cut each pastry sheet into 12 equal strips, about 1-inch wide.
Twist strips
Carefully twist each strip several times and place on prepared baking sheets.
Prepare egg wash
In a small bowl, whisk together egg and water to create an egg wash.
Brush twists
Brush each twist with the egg wash.
Add sesame seeds
Sprinkle sesame seeds over the twists.
Bake
Bake for 15-20 minutes, or until golden brown and crispy. Serve warm.

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