Recipe details
Dinner
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Honey Garlic Glazed Pork Chops
25min
4 servings
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Juicy pork chops glazed with a sweet and savory honey garlic sauce. This quick and easy dish brings a delightful combination of flavors that's perfect for a weeknight dinner but impressive enough for guests.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
13 g
Allergen Content
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Ingredients
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Steps
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Prepare Pork Chops
Season both sides of the pork chops with salt and pepper.
Heat Pan
Heat olive oil in a large skillet over medium-high heat.
Cook Pork Chops
Add pork chops to the skillet. Cook for 4-5 minutes on each side or until golden brown and cooked through. Remove from skillet and set aside.
Prepare Garlic
Peel and finely mince the garlic cloves.
Make Glaze
Reduce heat to medium. Add minced garlic to the same skillet. Cook for 1 minute until fragrant. Stir in honey and soy sauce. Cook and stir for 2 minutes until the sauce thickens.
Glaze Pork Chops
Return the pork chops to the skillet. Coat them with the honey garlic sauce, cooking for an additional 1-2 minutes.
Serve
Serve the pork chops immediately, drizzled with the remaining glaze from the skillet.
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