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Instant Pot Arroz Doce (Portuguese Sweet Rice)

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30min

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6 servings

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Arroz Doce is a beloved Portuguese dessert, traditionally made with rice, milk, sugar, and cinnamon. This Instant Pot version simplifies the cooking process while maintaining the creamy texture and rich flavor of the classic recipe. The result is a comforting, sweet rice pudding infused with aromatic cinnamon and lemon zest. Served chilled and garnished with a sprinkle of cinnamon, this dessert is perfect for family gatherings or as a soothing treat any time of day.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
0 g
26 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Eggs

Milk

Ingredients

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Steps

Read instructions and get ready to cook

1
Rinse rice

Rinse the short-grain rice under cold water until the water runs clear.

2
Combine ingredients

In the Instant Pot, combine rinsed rice, water, milk, sugar, cinnamon stick, lemon zest, and salt.

3
Pressure cook

Close the lid, set valve to sealing. Cook on high pressure for 10 minutes.

4
Natural release

Allow natural pressure release for 10 minutes, then quick release remaining pressure.

5
Remove cinnamon stick

Open the lid and remove the cinnamon stick.

6
Prepare egg yolks

In a small bowl, whisk egg yolks.

7
Temper eggs

Slowly add a ladleful of hot rice mixture to the egg yolks, whisking constantly.

8
Add egg mixture

Pour the tempered egg mixture back into the Instant Pot, stirring quickly.

9
Cook further

Turn on the Sauté function and cook for 2-3 minutes, stirring constantly.

10
Add vanilla

Stir in vanilla extract.

11
Cool slightly

Turn off the Instant Pot and let the mixture cool for 5 minutes, stirring occasionally.

12
Transfer

Pour the Arroz Doce into a large serving bowl or individual dishes.

13
Chill

Cover with plastic wrap, ensuring it touches the surface to prevent skin formation. Refrigerate until cold.

14
Garnish

Before serving, sprinkle ground cinnamon over the top.

15
Serve

Serve chilled and enjoy your homemade Arroz Doce.

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