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Orange Cookies

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32min

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24 servings

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These zesty and aromatic orange cookies are a refreshing treat for any occasion. The combination of fresh orange juice and zest creates a bright, citrusy flavor that's perfect for satisfying your sweet tooth.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
1 g
13 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Eggs

Milk

Wheat

Ingredients

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Steps

Read instructions and get ready to cook

1
Preheat oven & prepare baking sheets

Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.

2
Cream butter and sugar

In a large bowl, cream the butter and sugar until light and fluffy.

3
Zest and juice oranges

Zest and juice the oranges. Set aside.

4
Mix egg and vanilla

Beat the egg and vanilla extract into the butter mixture.

5
Add orange zest and juice

Stir in the orange zest and 1/4 cup of the orange juice.

6
Whisk dry ingredients

In a separate bowl, whisk together the flour, baking powder, and salt.

7
Combine dry ingredients with butter mixture

Gradually stir the flour mixture into the butter mixture until just combined.

8
Scoop cookie dough onto baking sheets

Drop rounded tablespoons of the dough onto the prepared baking sheets, about 2 inches apart.

9
Bake the cookies

Bake for 10-12 minutes, or until the edges are lightly golden.

10
Cool and serve

Allow cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely. Enjoy!

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