Recipe details
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Orange Cookies
32min
24 servings
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These zesty and aromatic orange cookies are a refreshing treat for any occasion. The combination of fresh orange juice and zest creates a bright, citrusy flavor that's perfect for satisfying your sweet tooth.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
1 g
13 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Eggs
Milk
Wheat
Ingredients
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Steps
Read instructions and get ready to cook
Preheat oven & prepare baking sheets
Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.
Cream butter and sugar
In a large bowl, cream the butter and sugar until light and fluffy.
Zest and juice oranges
Zest and juice the oranges. Set aside.
Mix egg and vanilla
Beat the egg and vanilla extract into the butter mixture.
Add orange zest and juice
Stir in the orange zest and 1/4 cup of the orange juice.
Whisk dry ingredients
In a separate bowl, whisk together the flour, baking powder, and salt.
Combine dry ingredients with butter mixture
Gradually stir the flour mixture into the butter mixture until just combined.
Scoop cookie dough onto baking sheets
Drop rounded tablespoons of the dough onto the prepared baking sheets, about 2 inches apart.
Bake the cookies
Bake for 10-12 minutes, or until the edges are lightly golden.
Cool and serve
Allow cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely. Enjoy!
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