Savory Chicken Tacos
Indulge in the vibrant flavors of Savory Chicken Tacos, a simple yet delicious meal perfect for any day of the week. This recipe features succulent sautéed chicken, a colorful medley of fresh vegetables, and a sprinkle of spices tucked into warm tortillas. Ideal for a quick dinner or a festive gathering, these tacos can be easily customized with various toppings to suit everyone's tastes. Get ready to enjoy a taco night that promises freshness and satisfaction with every bite.
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Prep Vegetables
Thinly slice the red and green bell peppers and onion. Mince the garlic cloves.
Season Chicken
Cut the chicken breast into thin strips. Season with ground cumin, chili powder, salt, and black pepper.
Cook Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken strips and cook until browned and cooked through.
Sauté Vegetables
Add the sliced peppers, onion, and minced garlic to the skillet with the chicken. Sauté until vegetables are tender.
Warm Tortillas
Warm the corn tortillas in a separate dry skillet or in the microwave until flexible and slightly toasted.
Assemble Tacos
Spoon the chicken and vegetable mixture into each warmed tortilla. Garnish with fresh cilantro.
Serve
Serve the tacos immediately, allowing for additional toppings like salsa, cheese, or lime wedges if desired.
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Average Rating:
1000
Calories
110 g
Protein
80 g
Carbs
30 g
Fat
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation methods.
| Facts | Quantity |
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Allergen Content
Based on your allergy profile, please take note of the following possible allergens:
| Soy |
| Wheat |
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