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Sleeping Rice Bear Egg Blanket

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25min

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1 servings

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The Sleeping Rice Bear Egg Blanket is a whimsical and adorable dish that transforms a simple meal into a delightful culinary creation. This playful recipe features rice shaped into a cute bear, tucked under a thin omelet "blanket." It's a fun way to present a nutritious meal, making it especially appealing to children or anyone young at heart. The combination of fluffy rice and savory egg creates a satisfying and comforting dish that's as enjoyable to look at as it is to eat.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
2 g
1 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Eggs

Ingredients

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Steps

Read instructions and get ready to cook

1
Shape rice bear

Using slightly warm cooked rice, shape a bear figure on a plate. Use a small amount for ears and paws.

2
Create bear features

Cut small pieces from nori sheet to create eyes, nose, and mouth for the bear. Place on the rice.

3
Prepare egg mixture

Beat eggs with salt and pepper in a bowl.

4
Cook egg blanket

Heat oil in a non-stick pan. Pour in egg mixture and tilt pan to create a thin, round omelet.

5
Add cheese

Place cheese slice on half of the omelet while it's still cooking.

6
Fold omelet

Gently fold the omelet in half over the cheese.

7
Create blanket effect

Carefully slide the folded omelet over the rice bear, leaving the face exposed.

8
Final touches

Use soy sauce to draw a sleeping expression (closed eyes) on the bear's face.

9
Serve

Serve immediately while the egg is still warm and the cheese is melty.

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