Breakfast
Sleeping Rice Bear Egg Blanket
25min
1 servings
The Sleeping Rice Bear Egg Blanket is a whimsical and adorable dish that transforms a simple meal into a delightful culinary creation. This playful recipe features rice shaped into a cute bear, tucked under a thin omelet "blanket." It's a fun way to present a nutritious meal, making it especially appealing to children or anyone young at heart. The combination of fluffy rice and savory egg creates a satisfying and comforting dish that's as enjoyable to look at as it is to eat.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
2 g
1 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:

Eggs
Ingredients
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0
Steps
Read instructions and get ready to cook
Shape rice bear
Using slightly warm cooked rice, shape a bear figure on a plate. Use a small amount for ears and paws.
Create bear features
Cut small pieces from nori sheet to create eyes, nose, and mouth for the bear. Place on the rice.
Prepare egg mixture
Beat eggs with salt and pepper in a bowl.
Cook egg blanket
Heat oil in a non-stick pan. Pour in egg mixture and tilt pan to create a thin, round omelet.
Add cheese
Place cheese slice on half of the omelet while it's still cooking.
Fold omelet
Gently fold the omelet in half over the cheese.
Create blanket effect
Carefully slide the folded omelet over the rice bear, leaving the face exposed.
Final touches
Use soy sauce to draw a sleeping expression (closed eyes) on the bear's face.
Serve
Serve immediately while the egg is still warm and the cheese is melty.

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