Recipe details
Breakfast
Share
Sugar-Free Chocolate Chia Pudding
10min
2 servings
Cook this dish
This sugar-free chocolate chia pudding is rich, creamy, and naturally sweetened without refined sugar. Packed with fiber, healthy fats, and plant-based protein, it makes the perfect breakfast, snack, or healthy dessert. Made with simple ingredients and ready in minutes, it’s a guilt-free way to satisfy chocolate cravings while staying on track with your wellness goals.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
8 g
2 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Ingredients
Choose ‘+’ button to add missing ingredients to your grocery list
0
Steps
Read instructions and get ready to cook
Mix chia pudding base
In a bowl, combine ¼ cup chia seeds, 2 tbsp cocoa powder, 1 cup almond milk, 1 tsp vanilla extract, and 1 tbsp erythritol. Stir well.
Rest and stir
Let mixture sit for 5 minutes, then stir again to prevent clumping.
Chill
Cover and refrigerate for at least 1 hour, or overnight, until thick and pudding-like.
Prepare topping
Rinse ½ cup fresh raspberries.
Serve
Spoon chia pudding into bowls or jars. Top with raspberries before serving.
Ratings
0
Comments (0)
No ratings or reviews yet.