Breakfast
Apple Porridge
25min
4 servings
This comforting and nutritious apple porridge is a perfect way to start your day. The creamy oats are simmered with tender apples, warm spices, and a touch of honey, creating a delicious and satisfying breakfast that will keep you feeling full and energized.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
6 g
16 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:

Milk
Ingredients
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0
Steps
Read instructions and get ready to cook
Combine oats and milk
In a medium saucepan, combine the rolled oats and milk. Bring the mixture to a boil over medium heat, stirring occasionally.
Prepare the apples
While the oats are cooking, wash, core, and chop the apples into small pieces.
Add apples and spices
Once the oats are boiling, reduce the heat to low and stir in the chopped apples, cinnamon, nutmeg, and salt.
Simmer the porridge
Simmer the porridge, stirring occasionally, until the apples are tender and the oats have reached your desired consistency, about 10-15 minutes.
Add honey
Remove the porridge from the heat and stir in the honey until well combined.
Serve
Divide the Apple Porridge among four bowls and serve warm, topped with additional honey or your favorite toppings, if desired.

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