Recipe details
Dinner
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Asparagus-Stuffed Chicken Breast
40min
4 servings
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Asparagus-Stuffed Chicken Breast is an elegant and flavorful dish that combines tender chicken with fresh asparagus and melted cheese. This recipe elevates the classic chicken breast by stuffing it with crisp asparagus spears and a savory cheese blend. The result is a juicy, flavorful chicken dish that's impressive enough for special occasions but easy enough for a weeknight dinner. It's a delicious way to incorporate vegetables into your main course.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
2 g
1 g
Allergen Content
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Milk
Ingredients
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Steps
Read instructions and get ready to cook
Preheat oven
Preheat the oven to 375°F (190°C).
Prepare chicken
Cut a pocket into each chicken breast horizontally, being careful not to cut all the way through.
Season chicken
Season both sides of chicken with salt, pepper, and paprika.
Prepare asparagus
Trim the woody ends of asparagus spears.
Prepare cheese mixture
In a bowl, mix mozzarella, Parmesan, and minced garlic.
Stuff chicken
Fill each chicken pocket with cheese mixture and 4 asparagus spears.
Secure chicken
Use toothpicks to close the openings of the chicken breasts.
Prepare baking dish
Brush a baking dish with olive oil.
Bake chicken
Place stuffed chicken breasts in the baking dish. Bake for 25-30 minutes, until chicken is cooked through.
Rest and serve
Let chicken rest for 5 minutes. Remove toothpicks, slice chicken, and serve with lemon wedges.
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