Recipe details
Side Dishes
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Baked Cheddar French Fries
45min
4 servings
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Indulge in the perfect combination of crispy baked french fries and melted cheddar cheese. This healthier alternative to deep-fried fries offers a satisfying crunch and rich cheesy flavor. Seasoned with a blend of spices and baked to golden perfection, these fries are an ideal side dish or crowd-pleasing snack for any occasion.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
3 g
1 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Milk
Ingredients
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Steps
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Preheat oven
Preheat the oven to 425°F (220°C).
Prepare baking sheet
Line a large baking sheet with parchment paper.
Wash potatoes
Thoroughly wash and dry the potatoes.
Cut potatoes
Cut potatoes into 1/4-inch thick strips.
Season fries
In a large bowl, toss potato strips with olive oil, salt, pepper, garlic powder, and paprika.
Arrange fries
Spread seasoned potato strips in a single layer on the prepared baking sheet.
Bake fries
Bake for 20 minutes, then flip the fries and bake for another 10 minutes.
Shred cheese
While fries are baking, shred the cheddar cheese.
Add cheese
Remove fries from oven, sprinkle shredded cheddar evenly over the fries.
Melt cheese
Return to oven and bake for an additional 3-5 minutes, until cheese is melted and bubbly.
Cool and serve
Let cool for 2-3 minutes before serving.
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