This Baked Chicken with Plums in Ginger-Honey Sauce combines tender chicken with sweet-tart plums in a rich, aromatic sauce. The chicken bakes to juicy perfection while absorbing the flavors of honey, ginger, red wine, and fresh thyme. The plums soften and release their juices, creating a beautiful balance of sweet and savory notes. This simple yet elegant dish requires minimal hands-on time but delivers impressive flavor, making it perfect for both weeknight dinners and special occasions.