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Chocolate-Dipped Oranges

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25min

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4 servings

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Indulge in the perfect balance of sweet and tangy with these Chocolate-Dipped Oranges. Fresh, juicy orange slices are enrobed in rich, dark chocolate for a sophisticated and refreshing treat. This simple yet elegant dessert is perfect for a light after-dinner indulgence or as a stunning addition to any dessert platter. With minimal ingredients and preparation, it's an easy way to create a gourmet experience at home.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
3 g
15 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Soy

Ingredients

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Steps

Read instructions and get ready to cook

1
Prepare the oranges

Wash the oranges thoroughly under cool running water.

2
Slice the oranges

Cut off both ends of each orange, then slice them into 1/4-inch thick rounds.

3
Pat dry the orange slices

Using paper towels, gently pat the orange slices dry to remove excess moisture.

4
Prepare a baking sheet

Line a baking sheet with parchment paper and set aside.

5
Chop the chocolate

Roughly chop the dark chocolate into small pieces.

6
Melt the chocolate

In a microwave-safe bowl, combine the chopped chocolate and coconut oil. Microwave in 30-second intervals, stirring between each, until fully melted and smooth.

7
Dip the orange slices

Dip each orange slice halfway into the melted chocolate, allowing excess to drip off.

8
Place on baking sheet

Place the chocolate-dipped orange slices on the prepared baking sheet.

9
Chill the oranges

Refrigerate the dipped orange slices for 10 minutes, or until the chocolate has set.

10
Serve

Arrange the chocolate-dipped orange slices on a serving platter and enjoy.

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