Recipe details
Desserts
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Chocolate-Dipped Oranges
25min
4 servings
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Indulge in the perfect balance of sweet and tangy with these Chocolate-Dipped Oranges. Fresh, juicy orange slices are enrobed in rich, dark chocolate for a sophisticated and refreshing treat. This simple yet elegant dessert is perfect for a light after-dinner indulgence or as a stunning addition to any dessert platter. With minimal ingredients and preparation, it's an easy way to create a gourmet experience at home.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
3 g
15 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Soy
Ingredients
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Steps
Read instructions and get ready to cook
Prepare the oranges
Wash the oranges thoroughly under cool running water.
Slice the oranges
Cut off both ends of each orange, then slice them into 1/4-inch thick rounds.
Pat dry the orange slices
Using paper towels, gently pat the orange slices dry to remove excess moisture.
Prepare a baking sheet
Line a baking sheet with parchment paper and set aside.
Chop the chocolate
Roughly chop the dark chocolate into small pieces.
Melt the chocolate
In a microwave-safe bowl, combine the chopped chocolate and coconut oil. Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
Dip the orange slices
Dip each orange slice halfway into the melted chocolate, allowing excess to drip off.
Place on baking sheet
Place the chocolate-dipped orange slices on the prepared baking sheet.
Chill the oranges
Refrigerate the dipped orange slices for 10 minutes, or until the chocolate has set.
Serve
Arrange the chocolate-dipped orange slices on a serving platter and enjoy.
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