This indulgent Croissant Breakfast Sandwich features buttery, flaky pastry filled with velvety scrambled eggs, melted cheese, and thin slices of savory ham. The contrast between the crisp exterior of the croissant and the soft, flavorful filling creates a perfect harmony of textures and tastes. Quick to prepare yet impressive enough for weekend brunch, this satisfying sandwich delivers a restaurant-quality breakfast experience with minimal effort. Each bite offers the perfect balance of rich, savory flavors that make this a memorable morning treat.