Recipe details
Dinner
Share
Entomatadas
35min
4 servings
Cook this dish
Entomatadas are a delicious Mexican dish similar to enchiladas, but featuring a milder, tomato-based sauce instead of chili sauce. Soft corn tortillas are dipped in a smooth tomato sauce, filled with cheese, folded, and topped with more sauce and cheese. This comforting meal is perfect for those who enjoy the texture of enchiladas but prefer a less spicy option. Entomatadas are quick to prepare, making them ideal for weeknight dinners or casual entertaining with a Mexican flair.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
8 g
6 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Milk
Ingredients
Choose ‘+’ button to add missing ingredients to your grocery list
0
Steps
Read instructions and get ready to cook
Prepare tomato sauce
Blend tomatoes, half the onion, and garlic in a blender until smooth.
Cook sauce
Heat 2 tablespoons oil in a large pan, add tomato mixture, salt, pepper, and oregano. Simmer for 10 minutes.
Prepare cheese
Crumble queso fresco or feta cheese.
Preheat oven
Preheat oven to 350°F (175°C).
Heat tortillas
In a separate pan, heat remaining oil. Quickly fry each tortilla for a few seconds per side to soften.
Dip tortillas
Dip each softened tortilla in the tomato sauce to coat.
Fill tortillas
Place cheese in the center of each coated tortilla and fold in half.
Arrange in baking dish
Place filled tortillas in a baking dish, slightly overlapping.
Add remaining sauce
Pour remaining tomato sauce over the arranged entomatadas.
Add cheese
Sprinkle remaining cheese over the top.
Bake
Bake in preheated oven for 10 minutes, until cheese melts.
Prepare toppings
Slice avocado, chop remaining onion, and cilantro.
Add toppings
Remove from oven and top with sliced avocado, chopped onion, and cilantro.
Add crema
Drizzle crema or sour cream over the top.
Serve
Serve hot, garnished with extra cilantro if desired.
Ratings
0
Comments (0)
No ratings or reviews yet.