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Frozen Avocado Yogurt

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10min

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4 servings

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A creamy, refreshing, and healthy frozen treat made with ripe avocados, Greek yogurt, and honey.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
8 g
18 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Ingredients

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Steps

Read instructions and get ready to cook

1
Prepare avocados

Cut avocados in half, remove the pits, and scoop the flesh into a food processor or blender.

2
Add remaining ingredients

Add Greek yogurt, honey, juice of 1 lemon, and salt to the food processor or blender.

3
Blend ingredients

Process or blend the ingredients until smooth and creamy, scraping down the sides as needed.

4
Freeze mixture

Pour the mixture into a freezer-safe container. Freeze for at least 4 hours, or until firm.

5
Serve

Scoop the frozen avocado yogurt into serving bowls. Serve immediately.

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