Recipe details
Desserts
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Frozen Raspberry Yogurt
15min
6 servings
Indulge in the refreshing and creamy goodness of this Frozen Raspberry Yogurt. Made with tangy Greek yogurt and sweet, ripe raspberries, this frozen treat is a healthier alternative to traditional ice cream. Perfect for a hot summer day or as a guilt-free dessert, this frozen yogurt will satisfy your cravings while providing a boost of protein and antioxidants.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation methods.
Facts
Quantity
Fiber
Sugar
4 g
16 g
Allergen Content
Based on your allergy profile, please take note of the following possible allergens:
Milk
Ingredients
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Steps
Read instruction and ready to cook
Prepare the raspberries
Wash the raspberries and remove any stems or debris.
Blend the ingredients
In a blender, combine the Greek yogurt, raspberries, honey, and juice from the lemon. Blend until smooth and creamy.
Churn the frozen yogurt
Pour the raspberry yogurt mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for 20-30 minutes or until the frozen yogurt reaches a soft-serve consistency.
Freeze the frozen yogurt
Transfer the churned frozen yogurt to a freezer-safe container and freeze for at least 4 hours, or until firm.
Serve and enjoy
Scoop the Frozen Raspberry Yogurt into serving bowls and enjoy this refreshing and healthy treat. Savor the balance of tangy yogurt and sweet raspberries in every creamy bite.
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