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Frozen Raspberry Yogurt

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15min

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6 servings

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Indulge in the refreshing and creamy goodness of this Frozen Raspberry Yogurt. Made with tangy Greek yogurt and sweet, ripe raspberries, this frozen treat is a healthier alternative to traditional ice cream. Perfect for a hot summer day or as a guilt-free dessert, this frozen yogurt will satisfy your cravings while providing a boost of protein and antioxidants.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
4 g
16 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Ingredients

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Steps

Read instructions and get ready to cook

1
Prepare the raspberries

Wash the raspberries and remove any stems or debris.

2
Blend the ingredients

In a blender, combine the Greek yogurt, raspberries, honey, and juice from the lemon. Blend until smooth and creamy.

3
Churn the frozen yogurt

Pour the raspberry yogurt mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for 20-30 minutes or until the frozen yogurt reaches a soft-serve consistency.

4
Freeze the frozen yogurt

Transfer the churned frozen yogurt to a freezer-safe container and freeze for at least 4 hours, or until firm.

5
Serve and enjoy

Scoop the Frozen Raspberry Yogurt into serving bowls and enjoy this refreshing and healthy treat. Savor the balance of tangy yogurt and sweet raspberries in every creamy bite.

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