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Garlicky Pork Chops

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25min

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4 servings

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These savory and juicy Garlicky Pork Chops are a quick and easy meal that's packed with flavor. Tender pork chops are seasoned with a blend of aromatic garlic, herbs, and spices, then pan-seared to perfection. Serve these delicious pork chops with your favorite side dishes for a satisfying and comforting dinner that the whole family will love.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

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0 g
0 g
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Ingredients

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Steps

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1
Season the pork chops

In a small bowl, mix the minced garlic, thyme, paprika, salt, and black pepper. Rub the seasoning mixture evenly on both sides of each pork chop.

2
Heat the skillet

Heat the olive oil and butter in a large skillet over medium-high heat until the butter is melted and the skillet is hot.

3
Cook the pork chops

Add the seasoned pork chops to the hot skillet and cook for 6-8 minutes per side, or until they are golden brown and the internal temperature reaches 145°F (63°C).

4
Rest and serve

Remove the pork chops from the skillet and let them rest on a plate for 5 minutes. Serve the Garlicky Pork Chops hot with your favorite side dishes.

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