Recipe details
Dinner
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Garlicky Pork Chops
25min
4 servings
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These savory and juicy Garlicky Pork Chops are a quick and easy meal that's packed with flavor. Tender pork chops are seasoned with a blend of aromatic garlic, herbs, and spices, then pan-seared to perfection. Serve these delicious pork chops with your favorite side dishes for a satisfying and comforting dinner that the whole family will love.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
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0 g
0 g
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Ingredients
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Steps
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Season the pork chops
In a small bowl, mix the minced garlic, thyme, paprika, salt, and black pepper. Rub the seasoning mixture evenly on both sides of each pork chop.
Heat the skillet
Heat the olive oil and butter in a large skillet over medium-high heat until the butter is melted and the skillet is hot.
Cook the pork chops
Add the seasoned pork chops to the hot skillet and cook for 6-8 minutes per side, or until they are golden brown and the internal temperature reaches 145°F (63°C).
Rest and serve
Remove the pork chops from the skillet and let them rest on a plate for 5 minutes. Serve the Garlicky Pork Chops hot with your favorite side dishes.
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