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Homemade Lemonade

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15min

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6 servings

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This refreshing Classic Homemade Lemonade is the perfect blend of tart lemons and sweet sugar, creating a delightful balance of flavors. It's a simple and timeless beverage that's easy to make and perfect for quenching your thirst on a hot summer day. With just a few ingredients, you can enjoy the bright, zesty taste of freshly squeezed lemonade in the comfort of your own home.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
0 g
32 g
Allergen Content

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Ingredients

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Steps

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1
Juice the lemons

Cut the lemons in half and juice them, removing any seeds. You should have about 1 cup of lemon juice.

2
Make the sugar syrup

In a small saucepan, combine the sugar and 1 cup of water. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved. Remove from heat and let cool.

3
Combine the ingredients

In a large pitcher, combine the cooled sugar syrup, lemon juice, and the remaining 5 cups of water. Stir well to mix.

4
Chill the lemonade

Refrigerate the lemonade for at least 30 minutes to chill and allow the flavors to meld.

5
Serve

Serve the lemonade over ice in tall glasses. Stir before serving to redistribute any settled sugar.

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