These Flavorful Instant Pot Carnitas transform pork shoulder into tender, juicy Mexican-style shredded meat packed with bold seasonings. The pressure cooker quickly infuses the meat with a rich blend of citrus, spices, and aromatics for authentic taste without hours of cooking. A quick broil at the end creates those irresistible crispy edges carnitas are famous for. Perfect for tacos, burritos, or rice bowls, this recipe delivers restaurant-quality results with simple ingredients and minimal effort.
