Recipe details
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Ketchup-Glazed Chicken Thighs
50min
6 servings
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These sweet and tangy chicken thighs are coated in a flavorful ketchup-based glaze and oven-baked until tender and caramelized. The glaze is made with ketchup, soy sauce, honey, and spices, creating a delicious balance of flavors. Serve with rice and steamed vegetables for a quick and easy weeknight dinner that the whole family will love.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
8 g
Allergen Content
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Soy
Ingredients
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Steps
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Prepare chicken
Preheat oven to 375°F (190°C). Arrange chicken thighs in a baking dish.
Make glaze
In a bowl, whisk ketchup, soy sauce, honey, garlic powder, onion powder, smoked paprika, salt, pepper.
Glaze chicken
Brush half of the glaze over the chicken thighs, coating evenly.
Bake chicken
Bake for 20 minutes. Brush with remaining glaze. Continue baking until chicken is cooked through (165°F), 15-20 min more.
Broil and serve
Broil chicken 3-4 inches from heat until glaze is caramelized, 2-3 min. Serve hot.
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