Embark on a light and refreshing culinary journey with Lemony Zoodles, a delightful twist on traditional pasta that's both nutritious and bursting with flavor. These zucchini noodles, or "zoodles," are a fantastic low-carb, gluten-free alternative, dressed in a zesty lemon-infused olive oil dressing, enhanced with the aromatic presence of garlic and a hint of heat from red pepper flakes. It's a vibrant dish that's quick to prepare, offering a perfect blend of health and taste, ideal for a summer lunch, a side dish, or a light dinner.
