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Marinated Grilled Chicken Breasts
30min
4 servings
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Elevate your grilling game with these flavorful Herb and Citrus Marinated Grilled Chicken Breasts. Tender chicken is infused with a zesty blend of fresh herbs, garlic, and citrus, then grilled to juicy perfection. The result is a versatile, protein-packed main dish that's both healthy and delicious. Perfect for summer barbecues, weeknight dinners, or meal prep, this chicken pairs wonderfully with salads, grains, or vegetables.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
2 g
Allergen Content
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Ingredients
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Steps
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Prepare marinade
In a bowl, whisk together olive oil, lemon juice, and orange juice.
Add aromatics
Mince garlic and herbs. Add to the marinade along with mustard and honey.
Season marinade
Add salt, pepper, lemon zest, and orange zest to the marinade. Mix well.
Prepare chicken
Place chicken breasts in a large resealable plastic bag or shallow dish.
Marinate chicken
Pour marinade over chicken, ensuring it's evenly coated. Refrigerate for 2-4 hours.
Preheat grill
Preheat grill to medium-high heat (about 375-400°F or 190-200°C).
Prepare for grilling
Remove chicken from marinade, discard remaining marinade.
Grill chicken
Grill chicken for 6-8 minutes on each side, or until internal temperature reaches 165°F (74°C).
Rest chicken
Remove chicken from grill and let rest for 5 minutes.
Slice chicken
Slice chicken against the grain for serving.
Garnish
Garnish with additional fresh herbs if desired.
Serve
Serve hot with your choice of sides.
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