Back arrow Recipe details
search icon
Snacks & Appetizers
share icon Share

Mini Pizza Bites

time icon

1h 15min

servings icon

4 servings

0

0 Reviews
cook this dish Cook this dish

Dive into these delightful Mini Pizza Bites, a perfect solution for using up leftover ingredients while enjoying a tasty, customizable snack. Easy to prepare and fun to eat, these bites are great for any time of the day and suitable for all, from kids to adults!

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
2 g
3 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Wheat

Ingredients

Choose ‘+’ button to add missing ingredients to your grocery list

Steps

Read instructions and get ready to cook

1
Combine Dry Ingredients

In a large bowl, mix 2 cups of flour, 1 teaspoon of active dry yeast, 1 teaspoon of sugar, and 1/2 teaspoon of salt.

2
Add Water and Oil

Gradually add 3/4 cup of warm water and 2 tablespoons of olive oil to the dry ingredients, stirring to form dough.

3
Knead and Rest Dough

Knead the dough on a floured surface until smooth, then let it rest covered for 1 hour to rise.

4
Preheat Oven

Preheat the oven to 475°F (245°C). Grease a baking sheet with olive oil.

5
Shape Mini Bases

Divide the dough into small balls, roll each into a mini base, and place on the prepared sheet.

6
Prepare Sauce and Cheese

Spoon 1/2 cup of tomato sauce and sprinkle 1 cup of mozzarella cheese over each base.

7
Slice Toppings

Thinly slice 1 bell pepper and 1 onion. Chop 1/4 cup of black olives.

8
Add Toppings

Distribute bell pepper slices, onion, and chopped black olives evenly among the bases.

9
Bake

Bake in the preheated oven for about 15 minutes, until cheese is bubbly and edges are golden brown.

10
Serve

Let the mini pizza bites cool slightly before serving. Enjoy your delicious snack!

Ratings
0
Comments (0)
Recipe image