Mozzarella-stuffed Mini Corn Muffins are a delightful twist on traditional cornbread, combining the sweet, golden flavor of corn with the gooey goodness of melted mozzarella cheese. These bite-sized treats offer a perfect balance of textures, with a crispy exterior giving way to a soft, cheesy center. Ideal for parties, potlucks, or as a side dish to soups and chilis, these mini muffins are both fun to eat and satisfying. The addition of fresh herbs adds a burst of flavor that complements the corn and cheese beautifully. Easy to make and irresistible to eat, these Mozzarella-stuffed Mini Corn Muffins are sure to become a crowd favorite, appealing to both kids and adults alike.