Recipe details
Desserts
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Orange Creamsicles
15min
10 servings
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Orange Creamsicles are a nostalgic and refreshing frozen treat that combines the bright, citrusy flavor of oranges with creamy vanilla. This homemade version captures the classic taste of the beloved ice cream truck favorite, but with the benefit of using fresh ingredients and controlling the sweetness. The popsicles feature a smooth, creamy orange base swirled with a rich vanilla cream, creating a perfect balance of tangy and sweet. These frozen delights are ideal for hot summer days, as an after-school snack, or as a light dessert. Easy to make and loved by both kids and adults, Orange Creamsicles offer a cool, satisfying treat that brings back childhood memories while appealing to modern tastes.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
8 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:
Milk
Ingredients
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Steps
Read instructions and get ready to cook
Prepare orange mixture
In a large bowl, whisk together orange juice, 1/2 cup of Greek yogurt, 2 tablespoons of honey, and orange zest.
Prepare cream mixture
In another bowl, whisk together the remaining Greek yogurt, heavy cream, remaining honey, vanilla extract, and salt.
Layer mixtures
Alternately pour the orange mixture and cream mixture into popsicle molds, creating a swirled effect.
Create swirls
Use a popsicle stick or skewer to gently swirl the mixtures together in each mold.
Insert sticks
Place popsicle sticks into the molds.
Freeze
Freeze the popsicles for at least 6 hours or overnight until solid.
Unmold
To serve, run the molds briefly under warm water to release the popsicles.
Serve
Enjoy immediately.
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