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Pineapple Ice Cream

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5min

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2 servings

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This refreshing pineapple ice cream float is a delightful twist on the classic root beer float. Sweet, creamy vanilla ice cream is combined with tangy pineapple soda, creating a perfect balance of flavors. Topped with a dollop of whipped cream and a maraschino cherry, this easy-to-make treat is sure to become a summertime favorite.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
0 g
48 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Ingredients

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Steps

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1
Scoop the ice cream

Place 2 scoops of vanilla ice cream into each of 2 tall glasses.

2
Pour the pineapple soda

Slowly pour 6 fl oz of pineapple soda over the ice cream in each glass, allowing the foam to rise to the top.

3
Add whipped cream

Top each float with a generous dollop of whipped cream.

4
Garnish with cherries

Place a maraschino cherry on top of the whipped cream in each glass.

5
Serve

Serve the pineapple ice cream floats immediately with long spoons and straws. Enjoy the creamy, fruity, and bubbly combination of flavors and textures!

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