This Roasted Chickpea Salad combines crispy, seasoned chickpeas with creamy avocado and juicy tomatoes for a satisfying plant-based meal. The chickpeas are roasted until golden and crunchy, creating a perfect contrast to the soft avocado and fresh vegetables. Simple ingredients come together to create a nutritious, protein-rich salad that's both filling and flavorful. Easy to prepare and packed with nutrients, this colorful salad makes an ideal light lunch or side dish that's as healthy as it is delicious.
