Dinner
Simple Tilapia
25min
4 servings
This simple and healthy tilapia recipe features tender, flaky fish fillets seasoned with a blend of aromatic herbs and spices, then baked to perfection. The dish is easy to prepare and requires minimal ingredients, making it a perfect choice for a quick and nutritious weeknight dinner. Serve this delicious tilapia with your favorite side dishes for a well-rounded and satisfying meal.
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.
Facts
Quantity
Fiber
Sugar
0 g
0 g
Allergen Content
Based on your allergy profile, please note the following possible allergens:

Fish
Ingredients
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0
Steps
Read instructions and get ready to cook
Preheat Oven
Preheat the oven to 400°F (200°C).
Prepare the seasoning mix
In a small bowl, mix together the garlic powder, dried oregano, paprika, salt, and black pepper.
Prepare the tilapia
Place the tilapia fillets in a baking dish. Drizzle the olive oil over the fillets and rub it evenly to coat.
Season the tilapia
Sprinkle the seasoning mix evenly over both sides of the tilapia fillets.
Prepare the lemon
Cut the lemon into thin slices.
Add the lemon slices
Arrange the lemon slices on top of the seasoned tilapia fillets.
Bake the tilapia
Bake the tilapia in the preheated oven for 12-15 minutes, or until the fish is cooked through and easily flakes with a fork.
Serve
Serve the Simple Tilapia hot, alongside your favorite side dishes.

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