Back arrow Recipe details
search icon
Snacks & Appetizers
share icon Share

Sweet Potato Brie Bites

time icon

40min

servings icon

4 servings

0

0 Reviews
cook this dish Cook this dish

These Sweet Potato Brie Bites are a delightful blend of sweet, savory, and tangy flavors. Tender slices of sweet potato are topped with creamy brie cheese, tart cranberries, and crunchy walnuts, then baked to perfection. This elegant appetizer or side dish is perfect for holiday gatherings, dinner parties, or as a special treat for a cozy night in. The combination of textures and flavors creates a sophisticated yet comforting dish that's sure to impress.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
3 g
10 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Milk

Nuts

Ingredients

Choose ‘+’ button to add missing ingredients to your grocery list

Steps

Read instructions and get ready to cook

1
Preheat oven

Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.

2
Prepare sweet potatoes

Wash and slice sweet potatoes into 1/4-inch thick rounds.

3
Season potato slices

In a bowl, toss sweet potato slices with olive oil, salt, and pepper.

4
Bake sweet potatoes

Arrange potato slices on the prepared baking sheet. Bake for 20 minutes, flipping halfway through.

5
Prepare toppings

While potatoes are baking, slice brie cheese and chop walnuts.

6
Add toppings

Remove sweet potatoes from oven, top each with a slice of brie, some cranberries, and chopped walnuts.

7
Bake again

Return to oven and bake for an additional 5 minutes, until cheese is melted.

8
Drizzle honey

Remove from oven and drizzle with honey.

9
Garnish and serve

Sprinkle with fresh thyme leaves and serve immediately.

Ratings
0
Comments (0)
Recipe image