Elevate your breakfast or brunch with this delightful vegan avocado toast. Creamy avocado is spread on crispy toasted bread, topped with peppery arugula, and drizzled with a luscious cashew cream sauce. This dish combines rich flavors and varied textures for a satisfying and nutritious meal. It's perfect for a quick, healthy breakfast or a light lunch that's both visually appealing and delicious.