Zesty Salmon
This flavorful and healthy salmon dish features tender, flaky fish fillets topped with a bright and zesty lemon-herb mixture. The salmon is baked to perfection, resulting in a moist and delicious main course that's perfect for a quick and easy weeknight dinner. Serve this zesty salmon with your favorite side dishes, such as roasted vegetables or a fresh salad, for a well-rounded and nutritious meal.
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Preheat the oven
Preheat the oven to 400°F (200°C).
Prepare the lemon
Zest and juice the lemon.
Prepare the garlic and herbs
Mince the garlic cloves. Finely chop the parsley and dill leaves.
Prepare the lemon-herb mixture
In a small bowl, mix together the lemon zest, lemon juice, minced garlic, chopped parsley, chopped dill, olive oil, salt, and black pepper.
Prepare the salmon
Place the salmon fillets in a baking dish, skin-side down. Spoon the lemon-herb mixture evenly over the top of each fillet.
Bake the salmon
Bake the salmon in the preheated oven for 12-15 minutes, or until it easily flakes with a fork.
Serve
Serve the Zesty Salmon hot, accompanied by your favorite side dishes.
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Average Rating:
1120
Calories
96 g
Protein
8 g
Carbs
72 g
Fat
Nutrition Facts
Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation methods.
| Facts | Quantity |
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Allergen Content
Based on your allergy profile, please take note of the following possible allergens:
| Fish |
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