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Dinner
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Zesty Salmon

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25min

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4 servings

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1 Reviews
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This flavorful and healthy salmon dish features tender, flaky fish fillets topped with a bright and zesty lemon-herb mixture. The salmon is baked to perfection, resulting in a moist and delicious main course that's perfect for a quick and easy weeknight dinner. Serve this zesty salmon with your favorite side dishes, such as roasted vegetables or a fresh salad, for a well-rounded and nutritious meal.

Nutrition Facts

Disclaimer: The nutritional information provided is estimated and may vary based on portion size and preparation.

Facts
Quantity
Fiber
Sugar
1 g
1 g
Allergen Content

Based on your allergy profile, please note the following possible allergens:

Fish

Ingredients

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Steps

Read instructions and get ready to cook

1
Preheat the oven

Preheat the oven to 400°F (200°C).

2
Prepare the lemon

Zest and juice the lemon.

3
Prepare the garlic and herbs

Mince the garlic cloves. Finely chop the parsley and dill leaves.

4
Prepare the lemon-herb mixture

In a small bowl, mix together the lemon zest, lemon juice, minced garlic, chopped parsley, chopped dill, olive oil, salt, and black pepper.

5
Prepare the salmon

Place the salmon fillets in a baking dish, skin-side down. Spoon the lemon-herb mixture evenly over the top of each fillet.

6
Bake the salmon

Bake the salmon in the preheated oven for 12-15 minutes, or until it easily flakes with a fork.

7
Serve

Serve the Zesty Salmon hot, accompanied by your favorite side dishes.

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